
Recipes


Easy and vegan Indian inspired curry [video]

Slovenian jota (meatless, with sour turnip) [video]

Vegan tiramisu

Chilaquiles - fried tortillas with toppings [video]

Vegan mexican enchiladas [video]

Vegan dump cake [sweet, sour and creamy]

Curry porridge with asparagus

Meatless lasagna (like the real one)

Citrus kombucha cocktail

Russians' hats / Ruske kape

Orange glazed tempeh

Čokolešnik recipe (refined sugar-free)

Vegan sarme (5 ingredients only)

Vegan tartiflette (cheesy casserole)

Slovenian steamed buns (gluhi štruklji) with onion sauce

Masala chai (with homemade spice mix)

Black lentils with fried garlic and sage

Oil-free granola (so easy to make)

Millet porridge with sour cherries and quick granola

Vegan peanut butter jelly donuts

Bola de Berlim - Tiny Portuguese donuts 🇵🇹

Vegan sandwich with cashew cheese

Protein packed vegan hot chocolate

Vegetable noodle soup

Vegan cheese fondue (melty, melty)

Traditional Slovenian porridge - Močnik (veganized)

Bread pudding with apples

Vegetable soup stock 101

Steakless steak tartare

Chocolate poke cake with pear puree

Mushroom balls in sauce

Kombucha 101

Fennel - leek soup

Seitan goulash

Autumn abundance salad

Baked apples

Vegan cinnamon rolls

Turmeric-cinnamon oats porridge with persimmon

Thai curry with chickpeas

Vegan carob cake with plum jam

Vegan mayo (with basil and garlic)

Creamy veggies & tofu stir-fry

Pasta alla norma

Vegan apricot dumplings

Vegan french toast (easiest possible)

Delicious arancini (vegan)

Pink milkshake (vegan, sugar-free)

Garlic soup by my grandma

Vanilla peach cake (vegan, super easy to make)

Millet porridge with peas and nectarines

Fruity yogurt dessert in a jar (sugar-free)

Mushrooms with chard in mustard sauce

Parathas with tofu and carrot

Fake pizza (with polenta base, yum)

Mini no-bake lemon and ginger tofu cheesecakes (sugar-free)

Vegan ice-cream sandwiches

Cucumber sauce

Vegan grits apricot cake (sugar-free)

Cherry-rum syrup

String beans and roasted young potatoes from my childhood (veganised)

Spiced up tahini dressing (goes with everything)

Poppy seeds cake (with caramelized carrots)

Vegan peach crumble (ayayay)

Baked red bell peppers with chickpeas and cous-cous

Chocobananas (vegan, sugarfree)

Chocolate muffins with vegan caramel

Dandelion honey

Peanut-wild garlic dip

Creamy vegan coffee

Black radish salad

Creamy wild garlic soup (vegan)

Wild garlic and pumpkin seeds pesto

Vegan carrot cake (sugar-free)

Peanut curry

Mutabal / baba ganush / eggplant spread

Salad dressing with almond meal

Spiced up cashew butter

Really simple hot chocolate (in many ways)

Chocolate vegan cake

Veggie tortillas as a snack

Vegan muffins with berries and dark chocolate (unrealistically soft)

Vegan avocado, pinenuts and basil pesto

Avocado on bread

Vegan cheesecake (sugarless)

Rice patties with spinach

Delicious risotto with pumpkin and cranberries

Jacked sweet potatoes with chickpeas

Porridge with coconut milk and peanut-butter

Vegan spaghetti bolognese

Hazelnut cookies (sugarless, flourless)

Simple curry with pumpkin and chickpeas

Polenta with parmigiano and garlic

Gnocchi with beetroot

Peanut energy balls

Asian styled tofu with leek

Chocolate tapioca pudding (sugar-free)

Salad with sautéed cabbage

Broccoli and fresh turmeric creamy soup

Scrambled eggs with chickpeas and spinach

Sicilian canolli

Creamy fennel soup

Energy balls 101

Broccoli with hoisin sauce

Pot barley salad

Random preserves

Plant based milk 101

Golden milk

Curry ‘butter tofu’

Soup with coconut cream, sweet potato and leek

Salad dressings 101

Bean-garlic soup with bread croutons

Special couscous with mushrooms and tofu

Salads 101

Sweet potato, chickpeas and pesto soup

Rice noodles with carrot and goat’s cheese

Porridge 101

Shakshuka (شكشوكة)

Tomato sauce

Layered tortillas [vegan]

Red pepper and raisins chutney

Tempeh from the oven 2×2 ways

Sauerkraut in mason jars 101

Pears, tomatoes and celery relish

Red lentils, carrot and miso soup

Stir-fry with kimchi

Orange flower water lemonade

Sweet potato with curry-tempeh

Eggplant and miso topping

Smoked cashew cheese

Zucchini jam with citruses and ginger

Hummus with roasted red pepper

Pumpkin hummus

Hummus with beetroot

Classic hummus

Marinated tofu and veggies from the oven

Vegan iced coffee

Bombass iced coffee

Lemonmint ليمون نعناع (refreshing drink)

Refreshing salad with tapioca’s noodles

Quinoa, strawberries and mozzarella cake (sugar-free)

Light Greek yogurt ice-cream

Bread souffle with asparagus

Chinese sweet and sour chicken/tofu

Fail cake blog

Tamarind dressing

Pilav with broccoli, mushrooms and dried apricots

White dal with spices and carrot

Spiced up jasmine rice

Bean brownies

Chilli sin carne

Pizza with yogurt dough (without rising)

Salad plate of abundance

Sweet potato with coconut and honey

Chocolate porridge with orange

Potica with cardamom, dates and pistachios

Avocado mousse with banana

Protein balls with dried plums and sunflower seeds

Buckwheat mush with honey sauerkraut

Cinnamon rolls

Sprouting 101

Cauliflower with coconut, tomato sauce and rice

Festive doughnuts with rum by grandma Anica

Layered polenta with veggies

Pumpkin-ginger chutney

Greengage marmelade

Pastel de Nata

Chocolate pastry
